Spring Vegetables

Vegetables in season in Australia this spring (Sep to Nov). Sort by the current season to see what's at peak supply, or open any vegetable for its full breakdown.

ProduceSepOctNov
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HighPeakHigh
HighMediumMedium
HighHighMedium
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MediumHighHigh
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MediumMediumPeak
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MediumLowLow
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MediumLowLow
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MediumMediumNone
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LowMediumMedium
LowLowLow
LowLowLow
LowLowMedium

Based on Australian domestic production and availability data.

Peak High Medium Low None

Spring vegetables list

Beans

Fresh beans come into season in spring (green, butter and runner varieties), with Queensland leading production as temperatures warm.

Broccoli

Broccoli peaks in early spring. Victoria (Gippsland, Robinvale) and Western Australia's south-west hit their highest volumes in September, with Queensland maintaining steady supply as the southern regions wind down by November.

Cauliflower

Cauliflower is available year-round, with spring crops from Victoria and Queensland producing particularly firm, white curds.

Lettuce

Spring is prime lettuce season, with cos, iceberg, butter and oak leaf varieties all at good supply in the mild conditions.

Peas

Fresh peas peak in spring, with sugar snap, snow and garden varieties at their best through September to November.

Zucchini

Zucchini production ramps up quickly through October and November as temperatures warm, heading into peak summer supply.